Bulk beef info

**PLEASE NOTE: THE PAYMENT ABOVE ONLY RESERVES YOUR PACKAGE. REMAINDER DUE ON DELIVERY.

Grass fed beef bulk package pricing

**500-600lb package (whole cow) $9.25/lb
250-300lb package (half cow): $9.50/lb
125-150lb package (quarter cow): $9.75/lb
Sampler(20lbs): $10.75/lb

**NOTE: Package weight calculated based on a 500lb yield from a cow. If the total weight of the meat for the whole cow is more/less than 500lbs, you will be charged based on that weight.

Q: “Do I fill out my own cut sheet?”
A: “No, we use a standard cut sheet with our butcher to streamline the process.”

Each package of our delicious grass fed beef will contain a range of the cuts listed below in the “by-the-piece” price list.
**Prices are for individual cuts

“What comes in a sampler package?”

20lb package:
5lbs ground beef
1-2 packages of steaks
1-2 packages of ribs
1-2 roasts
1-2 packages of extras (extra steaks or roasts or stew meat, etc)

To place an order or reserve a bulk package, please contact us!
joanna@orchardhousecreamery.com

By-the-piece pricing

Brisket - $16.00/lb
Skirt Steak - $15.00/lb
Flank Steak - $15.00/lb
Hanger Steak - $15.00/lb

Chuck Roast - $15.00/lb
Shoulder Roast - $15.00/lb
Rump Roast - $15.00/lb
English Roast - $15.00/lb
Sirloin Tip Roast - $15.00/lb

Ribs - $14.00/lb

Sirloin - $18.00/lb
T-Bone - $19.00/lb
NY Strip - $19.00/lb
Filet Mignon - $19.00/lb
Ribeye $19.00/lb

Stew Meat - $12.00/lb
Ground Beef $10.00/lb

Liver - $7.00/lb
Heart - $7.00/lb
Oxtail - $7.00/lb
Bones - $7.00/lb
Beef fat - $5.00/lb